“Old Ways, New Hands” is Chef Richard Sandoval’s goal accelerator and mentorship program, aiming to preserve and amplify Latin culture by teaching the next generation of Latin chefs, creators, and restaurateurs both culinary and business skills.
From September 1 - 30, in recognition of Hispanic Heritage Month, Venga Venga will be
offering a selection of dishes created by the inaugural class of the Old Ways New Hands program.
Pork Chile Coloradito Taco
by Gemma Aguayo-Murphy
adobo pork / nopalitos / crema fresca /blue tortilla
Ají Hamachi Tiradito by Jona Won
hamachi loin / chorizo oil / mango amarillo sauce / lime
Our 2024 Old Ways, New Hands mentorship program members were chosen from hundreds of candidates across the country to travel to Mexico for a once-in-a-lifetime Masterclass with Chef Sandoval.
Are you a Latin aspiring Chef, Food Entrepreneur, Creator or Restaurateur?
Chef Richard Sandoval is searching for 5 up-and-coming Hispanic/Latin Chefs or Food Creators dedicated to their cuisine to mentor. Submit your application from September 1, 2024
